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THE FOOD SAFETY PREVENTIVE CONTROLS ALLIANCE

The Food Safety Preventive Controls Alliance (FSPCA) is the most trusted source of education and training programs for U.S. food manufacturers, importers, foreign suppliers, and food safety professionals around the world wanting to understand and use one or more of the prevention-oriented standards of the Food Safety Modernization Act (FSMA).

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Verification of FSPCA Training

FSPCA courses use standardized curriculum developed by the Food Safety Preventive Controls Alliance and recognized by the U.S. FDA. Official FSPCA certificates are issued directly through FSPCA and include a unique identifier. Participants and employers may contact FSPCA to verify approved courses or certificate authenticity.

Upcoming FSPCA Events

April 2026

Through a USDA NIFA FSOP grant, eligible participants may now receive full coverage for course registration, certificates, and course materials for select FSPCA Lead Instructor courses. Complete the grant application to determine eligibility.

Current FSPCA News

THE FSPCA ANNUAL CONFERENCE

returns November 17–18, 2026, at the Chicago Marriott Burr Ridge, marking our 10th anniversary of bringing the food safety community together.

This year’s theme, “Advancing Global Implementation of FSMA Regulations Through Education and Outreach,” celebrates the power of collaboration in strengthening preventive food safety systems around the world.
 

Register now and book your hotel room today:

https://www.eventleaf.com/e/2026-FSPCA-AC

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FDA FSMA Related News

Metrics
(as of September 4, 2026)

172

FSPCA
Lead Instructor
courses completed

3413

Successfully trained Lead Instructors from 80 countries

22806

FSPCA
participant courses
de
livered by
FSPCA Lead Instructors

257021

Personnel from 155 countries have been trained on FSMA regulations
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