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⌂ / PC Human Food / PCHF V2.0 LI Refresher Training
Eligibility​
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You must be an FSPCA Human Food Lead Instructor to be eligible to enroll in FSPCA PCHF v2.0 Lead Instructor Refresher Training.
Important Information
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​The FSPCA Preventive Controls for Human Food (PCHF) Version 1.2 was officially retired on June 30, 2025. As of July 1, 2025, FSPCA permits registration and delivery of PCHF Version 2.0 courses only.
If you intend to register and deliver FSPCA PCHF Version 2.0 participant courses, the FSPCA Preventive Controls for Human Food Version 2.0 Lead Instructor Refresher Training Course is mandatory.
FSPCA Preventive Controls for Human Food Version 2.0 Lead Instructor Refresher Training
The FSPCA Preventive Controls for Human Food (PCHF) Version 2.0 Lead Instructor Refresher Training course was developed to provide an overview of the design and instructor materials of the FSPCA PCHF Version 2.0 standardized curriculum.
The Refresher Training course reviews the key updates to FSPCA PCHF Version 2.0 course content and provides guidance on how to use the Instructor Guide and instructor portal resources to support your Version 2.0 participant course delivery.
Successful completion of this training allows you to register and deliver the FSPCA Preventive Controls for Human Food Version 2.0 participant courses as a Lead Instructor.
Ready to enroll? Click on the “Enroll in a Course” tab!
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